A Biltong omelete, simple yet delicious.

1 x 30g packet of Biltong

1 tablespoons unsalted butter
1 tablespoon of olive oil
4 large eggs
Table salt and ground black
pepper

Any other desired fillings to be added.

Spicy sourdough, avocado & Biltong brunch. Adding that 'kick' of flavour.

2 x 30g packets of Chilli Biltong

2 tbsp white wine vinegar

2 ripe avocados

1 lime, juiced

2 slices sourdough

1 tbsp extra-virgin olive oil

2 eggs (added extra if prefered)

A protein packed Biltong lasagna.

2 x packets of Biltong

3 tbsp olive oil

2 celery sticks, finely chopped

1 onion, finely chopped

1 carrot, finely chopped

3 garlic cloves, crushed

500g beef mince

2 canned chopped tomatoes

2 bay leaves

1 rosemary sprig & 2 thyme sprigs

2 tsp dried oregano

2 beef stock cubes

500ml red wine